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	<title>Comments on: BAGEL DOGS</title>
	<atom:link href="http://www.foodpeoplewant.com/bagel-dogs/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.foodpeoplewant.com/bagel-dogs/</link>
	<description>...if what they want is GOOD food.</description>
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		<title>By: Terri</title>
		<link>http://www.foodpeoplewant.com/bagel-dogs/comment-page-1/#comment-6041</link>
		<dc:creator>Terri</dc:creator>
		<pubDate>Sat, 12 Feb 2011 15:17:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodpeoplewant.com/?p=1649#comment-6041</guid>
		<description>Can I make the bagel dogs and keep them in the fridg. over night and reheat them in the microwave? We don&#039;t have anything at work to reheat but the microwave.</description>
		<content:encoded><![CDATA[<p>Can I make the bagel dogs and keep them in the fridg. over night and reheat them in the microwave? We don&#8217;t have anything at work to reheat but the microwave.</p>
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		<title>By: Mike</title>
		<link>http://www.foodpeoplewant.com/bagel-dogs/comment-page-1/#comment-3227</link>
		<dc:creator>Mike</dc:creator>
		<pubDate>Fri, 11 Jun 2010 16:28:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodpeoplewant.com/?p=1649#comment-3227</guid>
		<description>Angeline - 1 package active dry yeast = about 2 1/4 teaspoons = 1/4 ounce.  So 2 packages in this instance would be 1/2 ounce.  Hope this helps, and good luck.</description>
		<content:encoded><![CDATA[<p>Angeline &#8211; 1 package active dry yeast = about 2 1/4 teaspoons = 1/4 ounce.  So 2 packages in this instance would be 1/2 ounce.  Hope this helps, and good luck.</p>
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	<item>
		<title>By: angeline</title>
		<link>http://www.foodpeoplewant.com/bagel-dogs/comment-page-1/#comment-3211</link>
		<dc:creator>angeline</dc:creator>
		<pubDate>Fri, 11 Jun 2010 07:44:29 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodpeoplewant.com/?p=1649#comment-3211</guid>
		<description>about the yeast what do you mean by 2 packages? because there are diff sizes of packaging for yeast. thank you</description>
		<content:encoded><![CDATA[<p>about the yeast what do you mean by 2 packages? because there are diff sizes of packaging for yeast. thank you</p>
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	<item>
		<title>By: Bagel Dogs &#124; Real Mom Kitchen</title>
		<link>http://www.foodpeoplewant.com/bagel-dogs/comment-page-1/#comment-2054</link>
		<dc:creator>Bagel Dogs &#124; Real Mom Kitchen</dc:creator>
		<pubDate>Mon, 15 Mar 2010 07:16:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodpeoplewant.com/?p=1649#comment-2054</guid>
		<description>[...] picture for this recipe on  Tastespotting I knew it was time. The recipe came from a site called Food.People.Want. who adapted the dough recipe from The Complete International Sandwich Book by Sonia [...]</description>
		<content:encoded><![CDATA[<p>[...] picture for this recipe on  Tastespotting I knew it was time. The recipe came from a site called Food.People.Want. who adapted the dough recipe from The Complete International Sandwich Book by Sonia [...]</p>
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	<item>
		<title>By: Mitch</title>
		<link>http://www.foodpeoplewant.com/bagel-dogs/comment-page-1/#comment-2022</link>
		<dc:creator>Mitch</dc:creator>
		<pubDate>Wed, 10 Mar 2010 22:20:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodpeoplewant.com/?p=1649#comment-2022</guid>
		<description>These are pretty much the best thing ever.</description>
		<content:encoded><![CDATA[<p>These are pretty much the best thing ever.</p>
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		<title>By: Melissa</title>
		<link>http://www.foodpeoplewant.com/bagel-dogs/comment-page-1/#comment-2020</link>
		<dc:creator>Melissa</dc:creator>
		<pubDate>Wed, 10 Mar 2010 16:50:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodpeoplewant.com/?p=1649#comment-2020</guid>
		<description>Wow, these look delicious! Call me a simpleton, but I love hot dogs! I can&#039;t wait for spring weather to come, these would be a great addition to a BBQ!</description>
		<content:encoded><![CDATA[<p>Wow, these look delicious! Call me a simpleton, but I love hot dogs! I can&#8217;t wait for spring weather to come, these would be a great addition to a BBQ!</p>
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	</item>
	<item>
		<title>By: Mike</title>
		<link>http://www.foodpeoplewant.com/bagel-dogs/comment-page-1/#comment-2006</link>
		<dc:creator>Mike</dc:creator>
		<pubDate>Mon, 08 Mar 2010 22:45:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodpeoplewant.com/?p=1649#comment-2006</guid>
		<description>Krystyna - I&#039;m so glad to hear they turned out so well and happy that the recipe was easy to understand.  Your fiance is a lucky man.</description>
		<content:encoded><![CDATA[<p>Krystyna &#8211; I&#8217;m so glad to hear they turned out so well and happy that the recipe was easy to understand.  Your fiance is a lucky man.</p>
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	</item>
	<item>
		<title>By: Krystyna</title>
		<link>http://www.foodpeoplewant.com/bagel-dogs/comment-page-1/#comment-2005</link>
		<dc:creator>Krystyna</dc:creator>
		<pubDate>Mon, 08 Mar 2010 21:09:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodpeoplewant.com/?p=1649#comment-2005</guid>
		<description>Just made those last night!  The recipe is easy to understand.  It was a simple task.  The only time consuming aspect was waiting for the dough to rise. My fiance loved them.  He was jumping up and down when I found the recipe.  Definitely making these again!!!</description>
		<content:encoded><![CDATA[<p>Just made those last night!  The recipe is easy to understand.  It was a simple task.  The only time consuming aspect was waiting for the dough to rise. My fiance loved them.  He was jumping up and down when I found the recipe.  Definitely making these again!!!</p>
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	<item>
		<title>By: Cherine</title>
		<link>http://www.foodpeoplewant.com/bagel-dogs/comment-page-1/#comment-2002</link>
		<dc:creator>Cherine</dc:creator>
		<pubDate>Mon, 08 Mar 2010 12:35:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodpeoplewant.com/?p=1649#comment-2002</guid>
		<description>I&#039;m drooling!!! Your bagel dogs are mouth-watering</description>
		<content:encoded><![CDATA[<p>I&#8217;m drooling!!! Your bagel dogs are mouth-watering</p>
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	<item>
		<title>By: Mags</title>
		<link>http://www.foodpeoplewant.com/bagel-dogs/comment-page-1/#comment-2001</link>
		<dc:creator>Mags</dc:creator>
		<pubDate>Sun, 07 Mar 2010 23:53:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodpeoplewant.com/?p=1649#comment-2001</guid>
		<description>I made bagel dogs last year when I was making bagels for the Bread Baker&#039;s Apprentice Challenge and I made them for the very reason you gave. They held a special place in my heart because they were my kids absolute favorites and I was no longer able to find them in my local grocery store.  You did a fantastic job on these. I can&#039;t wait to make these again.</description>
		<content:encoded><![CDATA[<p>I made bagel dogs last year when I was making bagels for the Bread Baker&#8217;s Apprentice Challenge and I made them for the very reason you gave. They held a special place in my heart because they were my kids absolute favorites and I was no longer able to find them in my local grocery store.  You did a fantastic job on these. I can&#8217;t wait to make these again.</p>
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