Comments on: CONTACT http://www.foodpeoplewant.com ...if what they want is GOOD food. Fri, 03 Sep 2010 19:08:33 +0000 hourly 1 http://wordpress.org/?v=3.0.1 By: Malcolm http://www.foodpeoplewant.com/contact/comment-page-1/#comment-2299 Malcolm Tue, 06 Apr 2010 05:44:00 +0000 http://www.foodpeoplewant.com/?page_id=5#comment-2299 I finally made this today, and it was freaking amazing. Thanks for delivering, yet again...your site is quickly turning into one of the ones to beat. Here's a quick photo: http://www.facebook.com/photo.php?pid=3781164&l=16ee99ab1f&id=571317429 Thanks again. I finally made this today, and it was freaking amazing. Thanks for delivering, yet again…your site is quickly turning into one of the ones to beat.

Here’s a quick photo: http://www.facebook.com/photo.php?pid=3781164&l=16ee99ab1f&id=571317429

Thanks again.

]]> By: Mike http://www.foodpeoplewant.com/contact/comment-page-1/#comment-2016 Mike Wed, 10 Mar 2010 01:36:00 +0000 http://www.foodpeoplewant.com/?page_id=5#comment-2016 Malcolm - Thanks so much for reading. I envy your enormous boneless lamb shoulder in the freezer as it's one of my all-time favorite cuts of meat. Check out my recipe for <a href="http://www.foodpeoplewant.com/pappardelle-with-lamb-ragu-ricotta-and-mint/" rel="nofollow">Pappardelle with Lamb Ragu</a> for a great way to work with this cut of lamb. Malcolm – Thanks so much for reading. I envy your enormous boneless lamb shoulder in the freezer as it’s one of my all-time favorite cuts of meat. Check out my recipe for Pappardelle with Lamb Ragu for a great way to work with this cut of lamb.

]]> By: Malcolm http://www.foodpeoplewant.com/contact/comment-page-1/#comment-2015 Malcolm Wed, 10 Mar 2010 00:07:23 +0000 http://www.foodpeoplewant.com/?page_id=5#comment-2015 We love everything you make. So tell me this: what should I do with the enormous boneless lamb shoulder I have in my freezer? We love everything you make. So tell me this: what should I do with the enormous boneless lamb shoulder I have in my freezer?

]]> By: Jenny http://www.foodpeoplewant.com/contact/comment-page-1/#comment-987 Jenny Tue, 10 Nov 2009 21:07:48 +0000 http://www.foodpeoplewant.com/?page_id=5#comment-987 I just discovered this site as I was looking for the Cook's Country Twice Baked Potatoes. Great photos and I love the narratives. Please keep posting as I'm going definitely inspired to try out your other recipes! Thank you! I just discovered this site as I was looking for the Cook’s Country Twice Baked Potatoes. Great photos and I love the narratives. Please keep posting as I’m going definitely inspired to try out your other recipes! Thank you!

]]> By: marcia fourness http://www.foodpeoplewant.com/contact/comment-page-1/#comment-324 marcia fourness Mon, 21 Sep 2009 04:38:09 +0000 http://www.foodpeoplewant.com/?page_id=5#comment-324 Enjoy your prose/history with recipe. Makes the food even more tantalizing that the alluring photos. I would like to try every recipe. You inspire. Well done....both photography and writing. Fun to return to your blog to see 'what's up' next. I'm hungry. Enjoy your prose/history with recipe. Makes the food even more tantalizing that the alluring photos. I would like to try every recipe. You inspire. Well done….both photography and writing. Fun to return to your blog to see ‘what’s up’ next. I’m hungry.

]]> By: Gary Parlapiano http://www.foodpeoplewant.com/contact/comment-page-1/#comment-2 Gary Parlapiano Wed, 12 Aug 2009 20:16:37 +0000 http://www.foodpeoplewant.com/?page_id=5#comment-2 This is a great blog! Very well designed and excellently written. Very user friendly easy to navigate with useful links. Keep posting. This is a great blog! Very well designed and excellently written. Very user friendly easy to navigate with useful links. Keep posting.

]]>